Large Bowl (24oz)$12.99
Small Bowl (16oz)$10.99 upon request)

Dal Makhani

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This curry  comes with deliciousness of curry different beans, cooked in creamy tangy tomato sauce along with whole bunch of spices.

Channa Saag

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Chickpeas cooked with spinach

Vegetable Tikka Masala

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Fresh vegetables cooked in a mild flavorful tomato based sauce

Matter Paneer

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Fresh homemade cottage cheese cubes gently cooked with tender garden peas

Navarathan Korma

Korma features a delectable assortment of fresh vegetables and paneer in an intense gravy burgeoning with raisin, cashew nut and cream.


Dal Thaduka 

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Lentils cooked with onion, ginger, garlic, and tomatoes.

 Vegetable Korma

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Korma is an Indian curry dish, usually mildly spiced with a rich, creamy  sauce.This vegetable korma is comfort food at it’s finest! Nothing beats a warm bowl of rich curried vegetables.

Bengen Panner Burtha

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Eggplant cooked with onions, tomatoes and aromatic spices. 


Chickpeas with Cauliflower Masala

Rajma Masala(Kidney Beans)


This Rajma curry is a lightly spiced, creamy and delicious dish made with kidney beans, onions, tomatoes and spices.

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Paneer or Indian cottage cheese is a fresh cheese common in the Indian subcontinent. It is a non-aged, non-melting soft cheese made by curdling milk with lemon juice.

Dal Palck


Dal palak is a delicious combination of protein rich lentils (dals), fiber rich spinach (palak) and magical ghee tempered spices

Shahi Paneer


Rich and flavorful, Shahi Paneer Korma is Mughlai cuisine , which has a thick gravy made of almonds and with whole and ground spices.
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Paneer Makhani

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Soft and mellow paneer cubes cooked in spiced and rich Mughlai gravy of tomato, cashew nuts, milk cream and butter makes an irresistibly delicious Paneer

Aloo Gobi

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Cauliflower and potatoes cooked in herbs and exotic spices

Palak Paneer (Saag Paneer)

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Saag paneer is a classic Indian dish of cooked spinach studded with cubed of paneer cheese

Vegetable Curry

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A lovely combination of selected fresh vegetables, green herbs and rich spices

Malai Kofta

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Koftas are made from grated paneer (cottage cheese),potatoes, nuts, and dried fruits

 Vegetable Makhani


Vegetable Makhani, an assortment of vegetables are simmered in the popular Makhani sauce prepared using tomato  and butter along with spices and fenugreek leaves.

Channa Masala

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Soft chick peas cooked in an onion and tomato gravy with herbs and flavorful spices